Tirokafteri (Spicy Feta Dip)
Ingredients
- 8 oz Feta Cheese in a block
- 2 Habanero Chili Peppers
- 5 oz Ricotta Cheese or Greek Yogurt
- 1 tbsp Red Wine Vinegar
- 2 tbsp Olive Oil
- 1 clove Garlic
- pinch of salt optional
Instructions
- Remove the seeds from habanero peppers, carefully. Keep in mind that these peppers are spicy, so do not rub your eyes after touching them.
- Add all ingredients to a food processor and mix until completely creamy
- Serve as a dip with some crackers, crusty bread, or vegetables