Goat Cheese Pizza
Pizza with Goat Cheese, Mozzarella, and Chimichurri Sauce
Ingredients
- 2-3 Naan or Flatbread
- 5 oz Chevre (Goat Cheese)
- 3 cups Shredded Mozzarella Cheese
- 3 - 4 oz Chimichurri
- black pepper optional
- 1 clove garlic
- 1 tbsp olive oil
Instructions
- Preheat the oven to 350F
- Heat up the goat cheese slightly in the microwave with 1 tablespoon of olive oil, and one minced clove of garlic. Heat for 30 seconds or less - just until it is easy to spread.
- Spread an equal amount of goat cheese on each Naan.
- Top with Mozzarella Cheese and a little shake of black pepper (black pepper is optional)
- Bake until warm and bubbly
- Add on a thin layer of Chimichurri and enjoy!